Prize Giving and Laying Up Supper - Saturday 5 December

Published 11:16 on 6 Nov 2026

Our major end-of-sailing-season club event - see who's won the sailing prizes this year - then enjoy a superb meal.

Prize giving starts 7.00pm prompt - meal starts 8.00pm on SATURDAY 5 DECEMBER.

Prize giving only is free (no need to book) - and stay on for the evening if you would like to.

For those who wish to stay for an excellent meal after the prize giving - the menu is - - - -

Starter - Frittata

Choice of Pies - please choose when booking -

Steak and Ale - Lamb, redcurrant and rosemary - Chicken, ham and leek - Wild Venison in red wine gravy -

Mushroom & asparagus - Squash, spinach & vegan feta - or Gluten free Pieminister chicken, ham and leek.

The pies will be served with mash, peas and gravy!

Dessert - lemon tart and compote

Those wanting to stay for the meal should book via WebCollect (here). Bookings close at Midnight on Monday 30 November - so book now !! Tickets cost £12 for Adults and £8 for Cadets

If anyone requires any further information, please contact Viv our Social Secretary (here)

This is a Members only event. Bar Opens at 18:30

Last updated 10:03 on 12 November 2026